Tomato curry

Ingredients

• 800g tomatoes
• 200g chickpeas
• Spinaches
• 2 cloves of garlic,
• Curry paste

Steps

1. in a hot pan, temper the spices
2. add the chopped tomatoes with 100ml of water
3. simmer for ~10 mins
4. add chickpeas and the spinaches
5. simmer for another ~10 mins

Serve with rice